Turas Fíona x Rosanna Sandri

Written By Darog Wine Bar

Join us on Wednesday, 12th February 2025, as we host our second Turas Fíona event, offering an evening dedicated to the exceptional wines and sustainable practices of Italy’s Rosanna Sandri winery. The event will feature Roberto Prandi, winemaker and second-generation custodian of the family-run estate in the Langhe region.

A Legacy of Sustainability
Since its founding in 1959 by Mario and Teresina, the Rosanna Sandri winery has championed sustainable wine production. Based near Alba, in the picturesque villages of Treiso and San Rocco Seno d’Elvio, the estate employs natural cultivation techniques to preserve biodiversity and ensure environmentally conscious production. Certified by an external institute, their approach includes manual vineyard care, natural stabilization processes, and limited use of additives, resulting in wines that truly honour the land.

Event Details
Date: Wednesday, 12th February 2025
Time: 6:30pm – 7:30pm
Location: Daróg Wine Bar, 56 Lower Dominick Street, Galway
Price: €30 per person (includes a curated wine flight of five wines)

What to Expect:

  • Guests will enjoy: A wine flight of five handcrafted wines from the Langhe region, including Barbaresco, Langhe Nebbiolo, Barbera d’Alba, and Arneis (60ml pours).

  • Expert insights from winemaker Roberto Prandi, who will share his family’s philosophy, sustainable winemaking practices, and the story behind each wine.

  • Engaging Stories: A look into the rich legacy of the Rosanna Sandri winery, from its founding to its ongoing commitment to crafting authentic wines.

A Journey into Sustainable Winemaking This Turas Fíona event offers wine enthusiasts a chance to delve into the artistry and ethos of the Langhe region, with its deep roots in tradition and sustainability. Bookings Spaces are limited for this exclusive event.

To reserve your spot click here

Darog Wine Bar

Daróg Wine Bar is an intimate space in Galway City, Ireland offering a wide range of artisan, biodynamic, organic, and natural wines. Our menu celebrates Ireland’s finest flavours, crafted into exquisite small plates that showcase the best of our local produce.

We work closely with local producers to bring you the finest meats, seafood, and seasonal vegetables. Our commitment to using seasonal, locally sourced ingredients means that our menu is regularly updated to reflect what's fresh and in season.

From delectable charcuterie and artisan Irish cheeses to vibrant small plates that highlight the richness of local ingredients, our offerings cater to diverse tastes. Our inviting wine bar is the ideal setting to enjoy a delightful dining experience or relax with a glass of exceptional wine and a selection of carefully curated nibbles.

https://www.darogwinebar.com/
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